Rasam is my Amma's go-to solution for all ailments, be they a cold, cough, fever or a headache.
Culinarian and food blogger Vindhya Karwa shows us three fun ways to cook this nutritious green.
A pinch of turmeric in a glass of milk or with honey in hot water would be ideal for the monsoon.
A mix of vegetarian and non-vegetarian delicacies were served at the lunch hosted by PM Modi in honour of visiting US President Barack Obama.
Manasi Sadarangani shows you how to whip up a quick vegetarian pasta with local ingredients.
Before opening its first outlet in the country on November 9, the US fast food chain, Burger King Corporation, had approached the HC seeking an assurance that companies it had sued for trademark infringement will not approach lower courts for stay orders against its launch.
A diet rich in vegetables and fruits can help regulate blood pressure, reduce the risk of heart disease and stroke, prevent colon cancer, lower risk of eye and digestive problems, regulate diabetes and can help keep appetite in check, suggests Dr Eileen Canday.
A traditional recipe from Gujarat, this savoury cake makes a great breakfast or an addition to a light dinner.
The simplest rule to follow is to eat at the right time, says Roopashree Sharma.
Menu included selection of traditional appetizers, double boiled bean curd soup, stewed porcini, pancake with vegetable.
'I love beaches and hence I love my swimsuits.'
Two South Indian recipes to be served with rice.
Chef Neha Deepak Shah shares three delicious vegetarian meal ideas.
Here's what the A-list attendees will be eating at the awards show.
There's more to this country than just the Northern Lights.
'Your fitness doesn't depend on the kind of exercises you are doing.' 'Mostly it is about food.' 'It's about 75% of food and 25% workout.'
It is a simple vegetarian spread 'with less spices and oil' for Prime Minister Narendra Modi while his Pakistani counterpart Nawaz Sharif is having halal meat dishes during their stay in Nepal for the South Asian Association for Regional Cooperation Summit.
When a Hindi film does well in Chennai, it's time to sit up and take notice, says A Ganesh Nadar.
President Xi Jinping on Thursday offered traditional Chinese delicacies like beancurd with mushroom and water chestnut in bean sauce during the fully-vegetarian banquet he hosted in the honour of Prime Minister Narendra Modi in Xi'an.
Dietician Komal Jethmalani provides expert help.
India's cricket fraternity was in shock and disbelief as it mourned the death of 1983 World Cup hero Yashpal Sharma on Tuesday, paying glowing tributes to the former batsman with his teammates from that historic triumph breaking down while remembering him.
India's 1983 World Cup hero Yashpal Sharma died on Tuesday after suffering a massive cardiac arrest in New Delhi.
Wellness expert Roopashree Sharma answers your health queries.
'Our recipes come from our real-life experiences and have a story behind them.'
Mini Ribeiro tells you how to make the most of winter spices.
Share your memories of the food you ate on your train journey.
With India already having a huge population of meat eaters and about 70 per cent of the people being non-vegetarian, Indian entrepreneurs are hotting up the online meat market.
Plum is -- in no particular order -- a high energy bar, a restaurant for a five-course meal and a delectable home decor store.
From India's first Vietnamese restaurant to a molecular restaurant, Gitanjali Gurbaxani lists her choices for a monsoon treat in Bengaluru.
Rediff reader Shilpa Parasrampuria, 43, from Mumbai reveals how she lost 12 kilos in six months.
Great chefs are alchemists. They put ingredients and flavours together in ways that are sometimes unfathomable, says Rahul Jacob.
The book celebrates the model-turned-cook-turned author's spirit to live life, while giving the readers a peek into recipes close to her heart.
Rediff readers share their experiences of eating on Indian trains.
Gaurav Laha shares his weightloss journey.
Gujarati popular dish kela methi nu shaak, mouth-watering chicken chettinad from Tamil Nadu, Punjab's dal makhani and Bengali dish Potol Dorma will be served at a private dinner hosted by President Pranab Mukherjee for visiting foreign dignitaries on Monday.
'The main meal consisted of one soup, a salad, 2 or 3 vegetarian dishes (including at least 1 green vegetable), a variety of rice, freshly prepared Rotis or Phulkas, Dal, and yogurt.'
Renowned chefs reinvent traditional age old recipes for your palate
Wellness expert Roopashree Sharma tells you how you can use natural methods to improve your health.
An encounter with movie veteran Chandrashekhar.
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